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Ingredients
4 pork chops, ½ to ¾ inch thick 2 tablespoons smoked maple syrup ¼ cup orange juice salt & pepper Instructions Throw the whole mess into a lightly greased pan and cook covered with foil in the oven at 400°F for 15-20 minutes or covered on the stove top on high/medium for 10 minutes. Finish uncovered for 3-5 minutes either way, till a nice juicy glaze will pour over the plated chops. Trust me - it does not get any easier than this!
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Ingredients
1 spiral cut type ham smoked maple syrup Instructions Throw out the packet of sauce mix that came with the ham. Drizzle ham with smoked maple syrup, and heat. Best Sunday buffet dish ever. |
