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Recipes

Smoked Maple Syrup Toffee

2/17/2021

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Sent in by Kathryn J.
Instagram @shesparticular
Ingredients
6 Tablespoons butter
3/4 cup brown sugar
2 Tablespoons Smoked Maple Syrup
Pinch of salt
1 teaspoon vanilla

Instructions
Cook together 6 tablespoons of butter with 3/4 cup brown sugar and 2 tablespoons smoked maple syrup in a heavy bottomed pot, stirring frequently. Boil until it reaches 290°F, quickly stir in a pinch of salt and teaspoon of vanilla, and pour out into a baking sheet lined with parchment. Spread with a silicone spatula and allow to cool fully (popping in the freezer helps).

It’s really good as-is, or with pecans stirred in with the vanilla/salt - also can be topped with a layer of melted chocolate/sprinkle of salt and chopped nuts. 

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